Friday, January 29, 2016

Simple Chicken Broth

Chicken was on sale at 59¢ a pound. I bought several. After removing the meat from the bones, I decided to cook these bones for clear chicken broth.

1 set of chicken back and breast cage
2 stalks of celery
3 skinny carrots
half onion
4 cups water

Set to SLOW COOKER mode. It will automatically cook for 8 hours.

This is a base for a lot of soups. You can modify the vegetables as you see fit. Discard the vegetables and season the broth with salt and pepper if necessary.

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